Effects of Single and Mixture Probiotic Supplements on Growth, Digestive Activity, Antioxidative Status, Immune and Growth-Related Genes, and Stress Response of Juvenile Red Sea Bream (Pagrus Major)

Authors

Ronick Spenly Shadrack, The United Graduate School of Agriculture Sciences, Kagoshima University, 1-21-24 Korimoto, Kagoshima 890-0056, Japan,Faculty of Fisheries, Kagoshima University, 4.-50-20 Shimoarata, Kagoshima 890-0056, Japan
Ishikawa Manabu, Faculty of Fisheries, Kagoshima University, 4.-50-20 Shimoarata, Kagoshima 890-0056, Japan
Shunsuke Koshio, Faculty of Fisheries, Kagoshima University, 4.-50-20 Shimoarata, Kagoshima 890-0056, Japan
Saichiro Yokoyama, Faculty of Fisheries, Kagoshima University, 4.-50-20 Shimoarata, Kagoshima 890-0056, Japan

Document Type

Research Article

Publication Title

Aquaculture Nutrition

Publication Date

4-7-2022

doi

10.1155/2022/8968494

Recommended Citation

APA Citation

Shadrack, R. Manabu, I. Koshio, S. & Yokoyama, S. (2022). Effects of Single and Mixture Probiotic Supplements on Growth, Digestive Activity, Antioxidative Status, Immune and Growth-Related Genes, and Stress Response of Juvenile Red Sea Bream (Pagrus Major). Aquaculture Nutrition, 2022, 10.1155/2022/8968494
https://fount.aucegypt.edu/faculty_journal_articles/5880

MLA Citation

Shadrack, Ronick Spenly, et al. "Effects of Single and Mixture Probiotic Supplements on Growth, Digestive Activity, Antioxidative Status, Immune and Growth-Related Genes, and Stress Response of Juvenile Red Sea Bream (Pagrus Major)." Aquaculture Nutrition, vol. 2022, 2022,
https://fount.aucegypt.edu/faculty_journal_articles/5880