Mitigation of Heat Stress in Striped Catfish (Pangasianodon hypophthalmus) by Dietary Allicin: Exploring the Growth Performance, Stress Biomarkers, Antioxidative, and Immune Responses

Authors

Mohamed A. Mahmoud, Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Kafrelsheikh 33516, Egypt
Manal S. Kassab, Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Kafrelsheikh 33516, Egypt
Amr I. Zaineldin, Animal Health Research Institute (AHRI-DOKI), Agriculture Research Center, Doki, Egypt
Asem A. Amer, Nutrition Department, Central Laboratory for Aquaculture Research, Abbassa, Sharkia, Egypt,Sakha Aquaculture Research Unit, Agriculture Research Center, Giza, Egypt

Document Type

Research Article

Publication Title

Aquaculture Research

Publication Date

4-20-2023

doi

10.1155/2023/8292007

Recommended Citation

APA Citation

Mahmoud, M. Kassab, M. Zaineldin, A. & Amer, A. (2023). Mitigation of Heat Stress in Striped Catfish (Pangasianodon hypophthalmus) by Dietary Allicin: Exploring the Growth Performance, Stress Biomarkers, Antioxidative, and Immune Responses. Aquaculture Research, 2023, https://doi.org/10.1155/2023/8292007

MLA Citation

Mahmoud, Mohamed A., et al. "Mitigation of Heat Stress in Striped Catfish (Pangasianodon hypophthalmus) by Dietary Allicin: Exploring the Growth Performance, Stress Biomarkers, Antioxidative, and Immune Responses." Aquaculture Research, vol. 2023, 2023
https://doi.org/10.1155/2023/8292007