The protective effects of Saccharomyces cerevisiae on the growth performance, intestinal health, and antioxidative capacity of mullet (Liza ramada) fed diets contaminated with aflatoxin B₁

Authors

Sara A.I. El-Mokhlesany, 1 Department of Animal Production, Faculty of Agriculture , Kafrelsheikh University , Kafrelsheikh , Egypt
Mostafa A. Ibrahim, 1 Department of Animal Production, Faculty of Agriculture , Kafrelsheikh University , Kafrelsheikh , Egypt
Asem A. Amer, 2 Central Laboratory for Aquaculture Research, Abbassa, Sharkia, Sakha Aquaculture Research Unit , Kafrelsheikh , Egypt
Mahmoud S. Gewaily, 3 Department of Anatomy and Embryology, Faculty of Veterinary Medicine , Kafrelsheikh University , Kafrelsheikh , Egypt

Document Type

Research Article

Publication Title

Annals of Animal Science

Publication Date

7-1-2023

doi

10.2478/aoas-2023-0005

First Page

859

Last Page

868

Recommended Citation

APA Citation

El-Mokhlesany, S. Ibrahim, M. Amer, A. & Gewaily, M. (2023). The protective effects of Saccharomyces cerevisiae on the growth performance, intestinal health, and antioxidative capacity of mullet (Liza ramada) fed diets contaminated with aflatoxin B₁. Annals of Animal Science, 23, 859–868. 10.2478/aoas-2023-0005
https://fount.aucegypt.edu/faculty_journal_articles/5357

MLA Citation

El-Mokhlesany, Sara A.I., et al. "The protective effects of Saccharomyces cerevisiae on the growth performance, intestinal health, and antioxidative capacity of mullet (Liza ramada) fed diets contaminated with aflatoxin B₁." Annals of Animal Science, vol. 23, 2023, pp. 859–868.
https://fount.aucegypt.edu/faculty_journal_articles/5357