Developing Food Retail for Low-Income People in Egypt

Authors

Samir Mohamed Youssef, The American University in Cairo (AUC)Follow

Author's Department

Management Department

Find in your Library

https://search.proquest.com/openview/4552902bfc875f3558baa91bbc0fb487/1?pq-origsite=gscholar&cbl=2026610

All Authors

Samir Youssef

Document Type

Research Article

Publication Title

The Business and Management Review

Publication Date

6-1-2013

First Page

172

Last Page

176

Recommended Citation

APA Citation

Youssef, S. M. (2013). Developing Food Retail for Low-Income People in Egypt. The Business and Management Review, 3(4), 172–176.
https://fount.aucegypt.edu/faculty_journal_articles/164

MLA Citation

Youssef, Samir Mohamed "Developing Food Retail for Low-Income People in Egypt." The Business and Management Review, vol. 3,no. 4, 2013, pp. 172–176.
https://fount.aucegypt.edu/faculty_journal_articles/164